https://www.gardenology.org/w/index.php?action=history&feed=atom&title=Cheese_curls 2026-04-10T06:45:50Z Revision history for this page on the wiki MediaWiki 1.43.0 https://www.gardenology.org/w/index.php?title=Cheese_curls&diff=8039&oldid=prev 2007-09-15T03:57:24Z

<p></p> <p><b>New page</b></p><div>{{Mergefrom|Cheese puffs|date=February 2007}}<br /> &#039;&#039;&#039;Cheese curls&#039;&#039;&#039;, sometimes referred to as corn curls or [[cheese puffs]], are a popular [[snack]] food. These crispy snacks are formed from cornmeal, water, oil, and flavored coatings. Cheese curls are an extruded snack, meaning they are cooked, pressurized, and pushed out of a die that forms the particular snack shape. They are then baked (or fried, depending on the product) and flavored with oil and seasonings. Today, we eat extruded corn snacks that are ball-shaped, curly, straight, or irregularly shaped depending on the shape of the die. Flavorings added after baking or frying vary greatly and different brands have distinctive flavors. These snacks are extremely popular snacks with children. The cheese curl industry packages them so that they are an easy choice to drop into school lunches.</div>

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