https://www.gardenology.org/w/index.php?action=history&feed=atom&title=File%3AKombu.jpg 2026-04-11T03:25:07Z Revision history for this page on the wiki MediaWiki 1.43.0 https://www.gardenology.org/w/index.php?title=File:Kombu.jpg&diff=10158&oldid=prev 2007-10-16T17:11:15Z

<p>== Beschreibung == {{Information| |Description=<a href="/w/index.php?title=De:Kombu&amp;action=edit&amp;redlink=1" class="new" title="De:Kombu (page does not exist)">de:Kombu</a>, ein Alge, die in der japanischen Küche verwendet wird&lt;br /&gt;<a href="/w/index.php?title=En:Kombu&amp;action=edit&amp;redlink=1" class="new" title="En:Kombu (page does not exist)">en:Kombu</a>, a kelp used in japanese cuisine |Source=own work |Date=April 2006 |Author=Alice Wiegand, (<a href="/wiki/User:Lyzzy" title="User:Lyzzy">Lyzzy</a>) |Perm</p> <p><b>New page</b></p><div>== Beschreibung ==<br /> {{Information|<br /> |Description=[[:de:Kombu]], ein Alge, die in der japanischen Küche verwendet wird&lt;br /&gt;[[:en:Kombu]], a kelp used in japanese cuisine<br /> |Source=own work<br /> |Date=April 2006<br /> |Author=Alice Wiegand, ([[User:Lyzzy|Lyzzy]]) <br /> |Permission=<br /> |other_versions=<br /> }}<br /> <br /> == Licensing ==<br /> {{self2|GFDL|cc-by-sa-2.5,2.0,1.0}}<br /> <br /> [[Category:Cuisine of Japan]]<br /> <br /> <br /> http://commons.wikimedia.org/wiki/Image:Kombu.jpg</div>

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