<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://www.gardenology.org/w/index.php?action=history&amp;feed=atom&amp;title=Marshmallow</id>
	<title>Marshmallow - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://www.gardenology.org/w/index.php?action=history&amp;feed=atom&amp;title=Marshmallow"/>
	<link rel="alternate" type="text/html" href="https://www.gardenology.org/w/index.php?title=Marshmallow&amp;action=history"/>
	<updated>2026-04-10T02:43:26Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.43.0</generator>
	<entry>
		<id>https://www.gardenology.org/w/index.php?title=Marshmallow&amp;diff=10447&amp;oldid=prev</id>
		<title>MediaWiki default at 14:22, 22 October 2007</title>
		<link rel="alternate" type="text/html" href="https://www.gardenology.org/w/index.php?title=Marshmallow&amp;diff=10447&amp;oldid=prev"/>
		<updated>2007-10-22T14:22:36Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{for|the plant|Althaea (genus)}}&lt;br /&gt;
&lt;br /&gt;
The &amp;#039;&amp;#039;&amp;#039;marshmallow&amp;#039;&amp;#039;&amp;#039; is a [[confection]] that, in its modern form, consists of [[sugar]] or [[corn syrup]], beaten [[egg white]]s, [[gelatin]] that has been pre-softened in water, [[gum arabic]], and flavorings, whipped to a spongy consistency. The traditional recipe used an [[herbal extract|extract]] from the [[mucilage|mucilaginous]] root of the [[Althaea officinalis|marshmallow plant]], a [[shrub]]by [[herb]] (&amp;#039;&amp;#039;Althaea officinalis&amp;#039;&amp;#039;), instead of [[gelatin]]; the [[mucilage]] acted as a [[cough suppressant]] .&lt;br /&gt;
&lt;br /&gt;
Commercial marshmallows are a late nineteenth century innovation. Since Doumak&amp;#039;s patented extrusion process of 1948, marshmallows are extruded as soft cylinders, cut in sections and rolled in a mix of finely powdered cornstarch and confectioner&amp;#039;s sugar. Current brands of commercially made marshmallows include Kraft and Nestle.&lt;br /&gt;
&lt;br /&gt;
Marshmallows are also used in [[hot chocolate]] or [[Cafe mocha|café mocha]] (&amp;#039;&amp;#039;mochachino&amp;#039;&amp;#039;), [[Mallomars]], [[Peeps]] and other candy, [[Rice Krispie treats]], [[ice cream]] flavors such as [[Rocky Road]], and [[S&amp;#039;mores]], on top of candied [[yam (vegetable)|yams]] during [[Thanksgiving]],  and in several other foodstuffs.&lt;br /&gt;
&lt;br /&gt;
==Toasted or roasted marshmallows==&lt;br /&gt;
[[Image:RoastingMarshmallow.jpg|right|thumb|Roasting a marshmallow over a campfire.]]&lt;br /&gt;
A popular camping or backyard tradition in the United States is the toasting or roasting of marshmallows over a [[campfire]] or other source of an open flame. A marshmallow is placed on the end of a [[stick]] or [[skewer]] or [[antler]] and held over the fire until it turns golden brown. This creates a [[Caramelization|caramelized]] outer skin with a liquid, [[melting|melted]] layer underneath.  According to individual preference, the marshmallows are heated to various degrees&amp;amp;mdash;from a gentle toasting to  [[combustion|burning]] the outer layer. Either the toasted marshmallow can be eaten whole or the outside layer can be [[eating|consumed]] separately and the marshmallow toasted again. [[S&amp;#039;more]]s are made by placing the toasted marshmallow atop a slice of [[chocolate]] which is placed between two [[graham cracker]]s.  Some companies such as [[The Hershey Company]] mass produce prepackaged [[S&amp;#039;more]]s.&lt;br /&gt;
&lt;br /&gt;
==Marshmallows and vegetarians==&lt;br /&gt;
Marshmallows were originally made with the eponymous [[Althaea (genus)|marshmallow plant]] extract acting as a gelling [[agent]]. Most commercially manufactured marshmallows use [[gelatin]] instead of real marshmallow extract because of the expense. Many [[vegetarian]]s avoid gelatin, as it is usually derived from animal [[Rawhide|hides]] or [[bone]]s. Commercial [[kosher]] &amp;#039;&amp;#039;pareve&amp;#039;&amp;#039; marshmallows may also be considered unsuitable for vegetarians; they usually use [[fish]] gelatin. However, fish is deemed not to be meat in [[kashrut]], so they are an option for some. &lt;br /&gt;
&lt;br /&gt;
It is possible to make marshmallows without [[gelatin]] by making them the traditional way, by using powdered marshmallow root, [[egg white]]s, [[cane sugar]], and [[vanilla]] extract, although powdered marshmallow root may be difficult to obtain. They also can be made using commercially-available [[gelatin]] alternatives.  Other [[vegetable gum]]s often make an unsatisfactory [[product]] that does not have the [[spring]] or [[firmness]] expected of gelatin-based marshmallows. Some marshmallows marketed as appropriate for [[vegan]]s are made using [[carrageenan]] and [[agar]] as gelling [[agents]]. &amp;lt;ref&amp;gt;[http://www.veganstore.co.uk/marshmallows.html]&amp;lt;/ref&amp;gt; &lt;br /&gt;
&lt;br /&gt;
[[Marshmallow fluff]] and other slightly less [[firm]] marshmallow products generally contain almost no gelatin, which mainly serves to allow the familiar marshmallow [[confection]] to retain its shape. These non-gelatin products, known generally as marshmallow creme, are fine for any confection using melted marshmallows or where the [[shape]] is not that important. [[Balls]] of marshmallow [[creme]] can also be roasted, though it can be challenging and messy.  Marshmallow creme can also be added to peanut butter and [[bread]] to create a [[peanut]] butter and marshmallow [[sandwich]], sometimes referred to as a [[fluffernutter]].&lt;br /&gt;
&lt;br /&gt;
==See also==&lt;br /&gt;
{{commonscat|Marshmallows}}&lt;br /&gt;
{{Wiktionary}}&lt;br /&gt;
* [[Althaea (genus)|Marshmallow Plant]]&lt;br /&gt;
* [[Doumak|Doumak Inc]], inventors of the marshmallow extruder&lt;br /&gt;
* [[Peeps]], popular marshmallow confectionary&lt;br /&gt;
* [[Marshmallow creme]]&lt;br /&gt;
* [[Stay Puft Marshmallow Man]]&lt;br /&gt;
* [[Chubby Bunny]], children&amp;#039;s game involving marshmallows&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
{{reflist|1}}&lt;br /&gt;
&lt;br /&gt;
==External links==&lt;br /&gt;
* [http://home.howstuffworks.com/question128.htm The Marshmallow Explained] at [[HowStuffWorks.com]]&lt;br /&gt;
* [http://www.candyusa.org/Candy/marshmallows.asp National Confectioners Association: The Marshmallow.]&lt;br /&gt;
&lt;br /&gt;
[[Category:Confectionery]]&lt;br /&gt;
[[Category:Marshmallows| ]]&lt;/div&gt;</summary>
		<author><name>MediaWiki default</name></author>
	</entry>
</feed>